The Sweet Taste of Equality
By: Salvador Montalvo, Chef
One of my greatest passions in life is the culinary arts. I’m a chef with more than a decade of experience and the thing I enjoy the most about cooking is the possibility to mix flavors, styles and cultures. With food, the diversity of flavors enriches our palates. Just like in our community, and in our labor force, diversity offers us great strength and benefits.
For this reason, I have always made an effort in my professional life about creating an inclusive environment for all employees, including those that identify as gay, lesbian, bisexual, or transgender (LGBT).